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  THE WAY OF TASTES

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AGRITUR MASO MAROCC

Locality: Poia di Lomaso
Telephone: 0465 702098 / 702702
Fax: 0465 702098
Opening times: 12.00 - 14.00 and 19.00 - 23.00
Closed: Monday (excluding the summer period)
Winter period: open only at weekends.

Sample menu:

Appetizer with greens in sweet-and-sour dressing (our house cold meats)
Priest's dumplings or macaroni with venison sauce
Polenta with mixed meat cuts (venison, rabbit, pork, beef)
Apple strudel or our house tart

Recommended wine:
Cabernet from the Toblino wine cellar, Teroldego Millesimato or Marzemino Etichetta Verde

House recipe:

APPLE STRUDEL

Ingredients:
Flour, water, butter, salt (base for the puff pastry); apples, raisins, powdered cinnamon (for the filling).

Preparation:
Prepare the pastry mix and roll the puff pastry until about 5 mm thick. Fold and refold the pastry a few times and leave to rise. Repeat the operation 3 or 4 times. Roll out the pastry and add the filling (chopped apple, raisins, cinnamon). Fold over the puff pastry to seal it. Bake for about 30 minutes at 180°C.


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